Chicken Soup (Using Slow Cookery)
Ingredients:
6 - 8 chicken legs / 1 whole chicken
3 cups of hand cut cabbage
1/3 green bell pepper
1 small onion
3 TBS of Pace Picante Suace
*1/2 lime,cheese,avocado -Optional
How to Prepare:
- place chicken at bottom of crock pot. Then pour cabbage and onion.
- At thetop place the green pepper sliced and the sauce.
- Add at least 4 cups of water.(sald and pepper to taste)
- Cook on high for about 1-1/2 hour and then low for another 1-1/2 hour.
- Check that chicken does not overcook. When ready serve and top each serving with diced mozeralla, lime or avocado.
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