Chocolate Nut Clusters

Ingredients:
1/2 oz unsweetened baking chocolate
1/4 cup walnuts — (or pecans or Almonds)
1 tablespoon butter — poster said 1 pat
2 packages artificial sweetener
2 cupcake papers

How to Prepare:

  1. Melt chocolate in microwave til melted, add butter and stir til melted and smooth then the
    Equal.
  2. Mix in the nuts and coat all of the nuts.
  3. Divide into the 2 papers and put into the freezer for 15 minutes til set eat and enjoy variation.
  4. I add a tablespoon of cream after stirring the butter in and is cooled a little for a like milk chocolate taste.
Stumble it!


Related Posts :
Missed Hokkaido Famous Chocolate
Macadamia Nut Joys
Good Fudgie Chocolate Candy
Chocolate Is My Favorite
Low Carb Chocolate Treats


Leave a Reply


WordPress Themes - Directory - Web Hosting