cheese Steak supreme
Ingredients:
frozen minute steaks chopped pepperoni
shredded mozzerella and or deli american cheesecanned
mushrooms
peppers
onion
(I use the Birdseye frozen pepper stir fry, it has red, green, yellow peppers & onion in it)
How to Prepare:
- Crumble frozen minute steaks into a pan.
- Cook until no longer pink and take out of pan and drain well on paper towels.
- While steaks are draining add chopped pepperoni, mushrooms, peppers & onions to hot
pan. - hen peppers are tender add steak back to pan.
- Mix everything ogether and sprinkle generously with cheese and let melt.
- This is VERY good so portion control is a must!
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