Quick Sausage Soup

Ingredients:
1 pound ground pork sausage
3 tablespoons butter
1 1/2 tablespoons garlic — crushed
1 1/2 tablespoons minced onion1 can beef broth
1 cup heavy cream
1 can green beans — drained
1 cup carrots — cooked
pepper to taste

How to Prepare:

  1. Brown ground pork sausage in skillet.
  2. In saucepan, melt butter. Add garlic and onions and brown in melted butter.
  3. Add sausage and remaining ingredients. Heat thoroughly.
  4. Serve and enjoy!
Stumble it!


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Italian Sausage Stuffed Mushrooms
Italian Sausage Stuffed Mushrooms
Fish Maw Thick Soup
Italian Omelette


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