Pepper Vodka Soaked Cherry Tomatoes With Seasoned Sea Salt

Ingredients:
1 pint cherry tomatoes — vine-ripened
1/2 cup vodka — pepper-flavored
3 tablespoons sea salt — coarse or fine
1 tablespoon lemon pepper

How to Prepare:

  1. Store-bought seasoned salt can also be used in the following recipe.
  2. Can be prepared in 45 minutes or less but requires additional unattended time.
  3. Poke 5 or 6 holes with a wooden pick or skewer in each tomato and put in a shallow bowl.
  4. Pour vodka over tomatoes and let stand, covered, tossing occasionally, 1 to 2 hours, or until soaked to desired taste.
  5. In a small bowl stir together salt and pepper.
  6. S erve tomatoes with seasoned salt for dipping using toothpicks. Makes 2 cups.
  7. If you cant find the pepper vodka,, to use red pepper flakes mixed into the vodka.
Stumble it!


Related Posts :
Steak With Sun-dried Tomatoes & Crab
She Doesn’t Know What Is Sea Grapes Too
Black & Blue Salad
Cherry Tomato
Crab and Salmon Cakes


Leave a Reply


WordPress Themes - Directory - Web Hosting